Can a diabetic eat jackfruit?
Is jackfruit good for diabetics?
Experts say a diabetic can see some spike in blood sugar levels after eating jackfruit. But, eating jackfruit improves insulin resistance in long term in diabetics. Jackfruit helps regulate blood sugar levels in the long term. This is due to the presence of antioxidants. Thus, a diabetic can eat jackfruit in moderation to benefit from many advantages.
Is jackfruit high in sugar or carbohydrates?
Diabetics often wonder how much sugar is in a jackfruit. This is understandable as no diabetic wants to eat food high in sugar.
Jackfruit is rich in nutrients, vitamins, minerals and antioxidants. At the same time jackfruit has good amount of natural sugar. A cup of jackfruit contains around 38 gm of carbs. Out of these, around 32 gm is sugar and 2.5 gm dietary fibre.
Does eating jackfruit raise cholesterol?
A diabetic can manage cholesterol levels better by eating jackfruit regularly. Jackfruit lowers bad cholesterol levels and thus reduces the risk of heart complications in diabetics.
Why is jackfruit a superfood?
Jackfruit is highly nutritious fruit just like lychee. For example, jackfruit is high vitamin A and vitamin C. Vitamin A is vital for good vision and vitamin C boosts one’s immunity and protects you from free radicals.
Moreover, jackfruit gives you many essential minerals and nutrients. These include iron, riboflavin, niacin, thiamine, calcium, potassium, magnesium, manganese etc. All these factors mean jackfruit is great for diabetics and is a superfood.
What are the benefits of eating jackfruit?
There are many benefits of eating jackfruit. To begin with, eating jackfruit helps regulate blood sugar and cholesterol. Jackfruit also helps relieve mental stress. People often find jackfruit helpful in treating skin diseases.
Experts say jackfruit helps prevent anaemia. It also gives you healthy hair and eyesight, prevents indigestion and helps build strong muscles.